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Barbecued Chicken (s.davis) Recipe

Barbecued Chicken (s.davis) Recipe

Servings:
4

Ingredients:

  • Stephen Ceideburg
  • 3 lb Chicken, cut into 8 pieces,
  • -skin and fat removed, or:
  • 8 Skinless chicken breasts or
  • -thighs
  • 1/3 c Tomato ketchup
  • 1/4 c Hoisin sauce
  • 1 tb Cider vinegar
  • 1 tb Unsulfured molasses
  • 1 ts Reduced-sodium soy sauce
  • 1 ts Chinese chili paste with
  • -garlic

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