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Basic "chicken" Broth Recipe

Basic "chicken" Broth Recipe



  • 2 c Water, boiling
  • 3 tb Corn oil
  • 2 tb Nutritional yeast (or more)
  • 1 ts Poultry seasoning (or more)
  • 1/2 c Mushrooms; chopped
  • 1/2 c Onions; finely chopped
  • 1 tb Vegetable broth powder or
  • --bouillon
  • Onion salt to taste

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