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Bean Curd & Coconut Soup Recipe

Bean Curd & Coconut Soup Recipe

Servings:
4

Ingredients:

  • 2 Whole stalks lemongrass
  • 2 ts Laos powder
  • 1 cn Coconut milk
  • 1 lb Firm tofu, diced
  • 1/2 c White miso
  • 1 Chili, seeded
  • -- sliced into thin rounds
  • 1 Lime, juiced
  • 2 tb Fresh basil and/or mint
  • -- (finely chopped)
  • 1 tb Nam pla (OPTIONAL)
  • Fresh coriander (as garnish)

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