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Blue Cheese Pasta With Bergamot Recipe

Blue Cheese Pasta With Bergamot Recipe



  • 10 oz Wholewheat spaghetti (to 12)
  • -or-
  • 10 oz Home-made noodles
  • 2 tb Fresh parsley
  • -- very finely chopped
  • 2 tb Sesame or walnut oil
  • Salt and pepper; to taste
  • 6 oz Blue cheese (to 8 oz.)
  • -- crumbled
  • 8 Red bergamot flowers
  • -- (petals of)

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