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Chicken Tandoori #1 Of 2 Recipe

Chicken Tandoori #1 Of 2 Recipe

Servings:
4

Ingredients:

  • 8 Chicken legs with thighs
  • - attached
  • 1/3 c Lemon juice
  • 2 1/2 ts Meat tenderizer
  • - unseasoned; natural
  • 1 tb Red food coloring
  • 2 tb Yellow food coloring
  • 1 c Yogurt; plain
  • 2 lg Garlic cloves
  • 1 tb Ginger root; fresh; chopped
  • 1 ts Cumin seeds; roasted;ground*
  • 1/2 ts Cardamom; ground
  • 1/2 ts Red cayenne pepper
  • Ghee or vegetable oil;
  • - for basting

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