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Heartnut Sausage Recipe

Heartnut Sausage Recipe

Servings:
1

Ingredients:

  • 1 c White bread crumbs
  • 1/4 c Softened margarine
  • 1 c Cooked rice
  • 1 1/2 c Chopped heartnuts (Juglans
  • - sieboldiana cordiformis)
  • 2 Eggs, beaten
  • 1/4 ts Celery salt
  • 1 T Worcestershire sauce
  • 1/2 ts Dry, crumbled sage
  • 1/4 ts Dried thyme
  • 3 T Parsley, fresh or dried
  • 2 T Finely grated onions
  • 1/2 ts Black pepper

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