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Rat Coffins (new Zealand Pasties) Recipe

Rat Coffins (new Zealand Pasties) Recipe



  • 8 oz Flour
  • 2 oz Crisco
  • 2 oz Butter or margarine
  • Pinch of salt
  • 2 T Water, maybe 3
  • 4 oz Finely dices RAW potato
  • 4 oz Ground beef
  • 2 oz Chopped onion
  • 2 oz Finely diced RAW carrot
  • 1 oz Green peas (optional)

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