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Polenta Toscana (tuscan Polenta) Recipe

Polenta Toscana (tuscan Polenta) Recipe

Servings:
8

Ingredients:

  • Polenta, cooked as above
  • 3 tb Olive oil
  • 2 ts Rosemary, chopped
  • 3/4 c Walnuts, toasted & chopped
  • Salt & pepper

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