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Virginian Brunswick Stew Recipe

Virginian Brunswick Stew Recipe

Servings:
6

Ingredients:

  • 1 ea 4lb broiler-fryer
  • 1 1/2 ts Salt
  • 4 qt ;Water
  • 1/3 lb Ground beef
  • 1/4 lb Salt pork
  • 8 sm Potatoes (2-1/2 lbs) peeled
  • -and sliced
  • 2 lg Onions, sliced
  • 1 qt Canned crushed tomatoes
  • 2 ea 10oz packages frozen baby
  • -lima beans
  • 1 c Sliced carrots
  • 1/3 c Sugar
  • 1/4 c Butter or margarine
  • 1 1/2 ts Paprika
  • 1 tb Lemon juice
  • 2 ts Salt
  • 1 ts Black pepper
  • 3/4 ts Red pepper
  • 2 ea 11 oz cans shoepeg corn,
  • -drained

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