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Broth Cooked Pasta Tossed With Olives & Parsley Recipe

Broth Cooked Pasta Tossed With Olives & Parsley Recipe

Servings:
4

Ingredients:

  • 1 lb Pasta, your choice
  • 1 qt Vegetable stock
  • 3 tb Olive oil
  • 25 ea Kalamata olives, pitted &
  • -- diced -=OR=- olive paste
  • 1/4 c Parsley, chopped

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