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Brazilian Salad Recipe

Brazilian Salad Recipe



  • 1 1/2 Head mixed romaine and
  • Garnish
  • Fresh chopped parsley to
  • Beans
  • 1 cn (15-oz) drained garbanzo
  • 1 cn (6-oz) drained black olives
  • Drained and sliced
  • 1 cn (14-oz) hearts of palm
  • 1 lg Onion sliced thin
  • Thin
  • 3 Tomatos peeled and sliced
  • Gently patted dry
  • Leaf lettuce washed well,
  • Olive oil

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