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Luganega Recipe

Luganega Recipe

Servings:
4

Ingredients:

  • 4 Feet medium hog casings
  • 3 1/2 lb Lean pork butt, cubed
  • 1/2 lb Pork fat, cubed
  • 1 c Grated Parmesan cheese
  • 1/2 ts Freshly ground nutmeg
  • 1/2 ts Finely ground coriander
  • 1 ts Grated lemon peel
  • 1 ts Grated orange peel
  • 1 ts Finely ground black pepper
  • 1 cl Garlic, very finely chopped
  • 1 1/2 ts Salt, or to taste
  • 1/2 c Dry vermouth

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