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Pasta Pie Recipe

Pasta Pie Recipe

Servings:
4

Ingredients:

  • 3 oz Spaghetti; cooked al dente
  • 2 tb Parmesan cheese; grated
  • 1 Egg; beaten
  • 1/2 ts Oregano
  • 3/4 c Ricotta cheese, part skim
  • -milk
  • 6 oz Ground beef, extra lean
  • 2 cl Garlic; minced
  • 1/2 c Onion; chopped
  • 2 tb Olive oil
  • 1/2 c Red bell pepper; chopped
  • 1/2 c Green bell pepper; chopped
  • 1/2 c Carrot; chopped
  • 1 8 oz can tomatoes, low sodiu
  • -m
  • 2 ts Tomato paste
  • 4 oz Mozzarella cheese; shredded

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