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Eggplant Parmesan Recipe

Eggplant Parmesan Recipe

Servings:
8

Ingredients:

  • 1 Onion, chopped
  • 1/2 lb Mozzarella cheese,
  • 1 tb Oregano (optional)
  • 1 c Plain bread crumbs
  • 1 c Italian bread crumbs
  • 1 tb Chopped parsley
  • 1/2 c Grated Parmesan cheese
  • md Eggplants
  • 1 c Oil
  • 1/4 ts Pepper
  • 3/4 ts Salt
  • 1/2 c Ketchup
  • (approx. 32 oz ea)
  • 2 lg Cans tomatoes
  • 2 Cloves garlic, minced
  • Thinly sliced

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