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Ricotta And Basil Lasagne Recipe

Ricotta And Basil Lasagne Recipe

Servings:
4

Ingredients:

  • 1 lb Fresh lasagna noodles
  • Or 3/4 pound dried
  • 4 tb Butter
  • 2 tb Flour; sifted
  • Salt and white pepper
  • pn Nutmeg
  • 2 c Milk; warmed
  • 1 1/2 tb Fresh basil; finely chopped
  • 1/2 c Ricotta cheese
  • 1/2 c Parmesan cheese; grated
  • 1 1/2 tb Fresh basil; chopped

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