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30 Minute Beef Stew Recipe

30 Minute Beef Stew Recipe



  • 1 (sheets) frozen puff pastry, thawed
  • 1 1/2 (pound) beef cube steak, cut into 1-inch pieces
  • Salt and black pepper, to taste
  • 2 (tablespoo flour
  • 2 (tablespoo vegetable oil
  • 14 (ounce) beef broth
  • 24 (ounce) canned vegetable soup

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