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Streamlined Ham And Brie Pasta Recipe

Streamlined Ham And Brie Pasta Recipe



  • 12 oz Rotelle Pasta
  • 9 oz Frozen French-Cut Green
  • Beans
  • 1/2 lb Turkey Ham, thinly sliced
  • 2 tb Corn Oil Margarine
  • 1/4 c Unbleached Flour
  • 2 c Nonfat Milk
  • 1/4 c Dry White Wine
  • 4 oz Brie Cheese, rind removed,
  • Cut into chunks.
  • 2 oz Reduced-Fat Monterey Jack
  • Cheese, shredded

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