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Country Oyster Stew With Wild Mushroom Grits Recipe

Country Oyster Stew With Wild Mushroom Grits Recipe

Servings:
6

Ingredients:

  • 1 ***Wild Mushroom Grits***
  • 2 (cup) water
  • 1 (teaspoon) garlic, minced
  • 1/4 (cup) butter
  • 1/2 (teaspoon) salt
  • 1 grits
  • 2 (tablespoo heavy cream
  • 2 (tablespoo Asiago cheese
  • 1/2 (cup) cooked wild mushrooms
  • 1 ***Oyster Stew***
  • 1/4 (pound) smoked bacon, diced in 1/4 inch pieces
  • 1 (tablespoo onion, diced
  • 1 (tablespoo garlic, minced
  • 2 (tablespoo whole kernel corn
  • 2 (tablespoo red bell peppers, diced small
  • 1/4 (cup) beef stock
  • 1/4 (cup) chicken stock
  • 1/4 (cup) heavy cream
  • 2 (tablespoo fresh basil, chopped
  • 1/8 (teaspoon) salt
  • 1/8 (teaspoon) pepper
  • 1 fresh shucked oysters with liquor

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