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Portuguese Style Swordfish Recipe

Portuguese Style Swordfish Recipe

Servings:
4

Ingredients:

  • 3 plum tomatoes
  • 1 orange, peeled, diced
  • 1 shallots, chopped
  • 2 garlic clove
  • 1 (tablespoo capers
  • 1/2 (teaspoon) anchovy paste
  • 1 tumeric
  • 4 (5.0 ounce swordfish
  • 1/2 (teaspoon) salt
  • 1/4 (teaspoon) freshly cracked black pepper
  • 2 (teaspoon) olive oil

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