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Oysters Louisiana Recipe

Oysters Louisiana Recipe



  • 4 (ounce) butter - melted
  • 1 1/2 (pint) fresh shucked oysters - drained
  • 4 (whole) green onions, chopped finely
  • 3 (clove) garlic, minced
  • 1/2 (pound) fresh crab meat
  • 1/2 (cup) bread crumbs
  • (to taste) salt and pepper

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