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Canadian Pork Pie Recipe

Canadian Pork Pie Recipe

Servings:
6

Ingredients:

  • 1 pastry for deep double-crust pie
  • 1 1/2 (pound) ground pork
  • 1 onion; chopped
  • 2 garlic cloves; minced
  • 1 (teaspoon) salt
  • 1/4 (teaspoon) black pepper
  • 1/8 (teaspoon) ground cloves
  • 1/2 (teaspoon) dried thyme
  • 3/4 (cup) water

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