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Apple-icious Pork Tenderloins Recipe

Apple-icious Pork Tenderloins Recipe



  • 2 pork tenderloins (1 1/2 to 2 lbs total)
  • 1 large onion, halved and cut in 1/4-inch
  • 2 apples, peeled and coarsely chopped
  • 1/3 (cup) apple jelly
  • 3 (tablespoo apple cider vinegar
  • 1/4 (teaspoon) each salt and coarsely ground black pepp

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