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Parmesan-Style Eggplant Recipe

Parmesan-Style Eggplant Recipe

Servings:
6

Ingredients:

  • 1 lb Eggplant (1 med)
  • 1 ts Dried oregano
  • 2 oz To 4oz soft goat's milk chee
  • 1/2 lb Mushrooms, sliced
  • 1 c Sliced or diced onions
  • 1 tb Olive oil
  • 2 c Tomato sauce
  • 3 ea Med zucchini
  • 2 ea Cloves garlic, minced
  • 1 tb Olive oil
  • 2 c Cooked pinto beans or chickp
  • 1 x Bread crumbs (optional)

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