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Pasta Al Pesto Recipe

Pasta Al Pesto Recipe



  • 8 oz Pasta (preferably linguine)
  • 2 x Cloves Garlic
  • 1/4 c Pine nuts (pignolli)
  • 2 c Fresh Basil Leaves
  • --------- PESTO ---------
  • 1/4 lb Peapods
  • 3 x Sm Zucchini, thinly sliced
  • 2 tb Safflower or Olive oil
  • 3 x Carrots, thinly sliced
  • 1 tb Olive oil

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