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Vegetarian Stir Fry Recipe

Vegetarian Stir Fry Recipe

Servings:
4

Ingredients:

  • 3/4 (cup) water
  • 1 (tablespoo Worcestershire sauce (vegetarian)
  • 1/2 (teaspoon) salt
  • 1/4 (teaspoon) ground ginger
  • 1/4 (teaspoon) garlic powder
  • 1 tofu, cut in 1/2 inch cubes
  • 1 1/2 (teaspoon) cornstarch
  • 2 (tablespoo vegetable oil
  • 1 (cup) sliced celery
  • 1 (cup) red bell peppers, cut into strips
  • 1 (cup) sliced zucchini
  • 1 1/2 (cup) sliced carrots

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