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Zucchini Pudding Recipe

Zucchini Pudding Recipe

Servings:
1

Ingredients:

  • 1 Onion; medium, minced
  • 2 Eggs;slightly beaten
  • 4 tb Parmesan;freshly ground(opt)
  • 1/4 ts pepper, freshly ground
  • 1 ts salt
  • chopped
  • 1 tb Parsley,Italian;coarsely
  • 1 ts Basil; dried
  • OR-
  • 3 Basil leaves;fresh,shredded
  • grated or finely chopped
  • 1 Carrot;small, peeled &
  • 3 1/2 lb Zuchini;green or yellow
  • Olive oil
  • 1/2 c Bread crumbs; fine, dry

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