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Cannoli  (cream Rolls) Recipe

Cannoli (cream Rolls) Recipe

Servings:
6

Ingredients:

  • --------- FILLING ---------
  • 2 oz Pistachio nuts
  • 2 tb Cold water
  • 2 tb White vinegar
  • 2 Eggs, well beaten
  • 3 tb Shortening
  • 1/4 ts Salt
  • 1 ts Ground cinnamon
  • 1/4 c Sugar
  • 3 c Flour
  • --------- SHELL ---------
  • 1/4 c Semi=sweet chocolate pieces
  • Citron
  • 1/2 c Finely chopped candied
  • 2 ts Vanilla extract
  • 1 1/4 c Sugar
  • 3 c Ricotta cheese
  • 1 Egg white, slightly beaten

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