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Mushroom Omelet Recipe

Mushroom Omelet Recipe



  • 1/4 lb Mushrooms, cleaned and
  • Sliced
  • 1/2 Green or red pepper,
  • Chopped
  • 2 tb Olive or vegetable oil
  • 4 Eggs
  • 4 Egg whites
  • 1/4 c Milk or water
  • Salt and pepper

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