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Italian Stuffed Swordfish Recipe

Italian Stuffed Swordfish Recipe

Servings:
4

Ingredients:

  • 1 sun-dried tomato halves
  • 1/4 (cup) shredded mozzarella cheese
  • 1 (tablespoo chopped fresh oregano
  • 1 garlic clove, minced
  • 1/4 (teaspoon) salt
  • 1/8 (teaspoon) freshly ground black pepper
  • 1 swordfish steaks

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