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Baked Sole with Tomatoes and Garlic Recipe

Baked Sole with Tomatoes and Garlic Recipe

Servings:
4

Ingredients:

  • 4 (tablespoo extra virgin olive oil
  • 4 (6.0 ounce sole fillet
  • 2 (medium) tomatoes, seeded and chopped
  • 2 (tablespoo garlic cloves, minced
  • 2 (tablespoo fresh parsley, chopped
  • (to taste) salt and black pepper

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