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Margarita Fish Tacos With Mango Salsa Recipe

Margarita Fish Tacos With Mango Salsa Recipe

Servings:
4

Ingredients:

  • 1 (pound) fresh mahi mahi steaks, cut 1-inch thick
  • 1/2 (cup) margarita mix (no alcohol)
  • 1 (teaspoon) jerk seasoning
  • 1 (15.0 ounc black beans, rinsed and drained
  • 1 mango, seeded, peeled and chopped
  • 1 large chopped seeded tomato
  • 3 (tablespoo snipped fresh cilantro
  • 2 (tablespoo thinly sliced green onion
  • 1 fresh jalapeno, seeded and chopped
  • 1 (tablespoo lime juice
  • 1/2 (teaspoon) ancho chili powder* or regular chili pow
  • 1/4 (teaspoon) salt
  • 1 (tablespoo cooking oil
  • 8 flour or corn tortillas (6-inch size)
  • 2 (cup) shredded fresh leaf lettuce or spinach

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