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Zuppa Toscana Recipe

Zuppa Toscana Recipe

Servings:
6

Ingredients:

  • 1 (16.0 ounc smoked sausage
  • 2 potatoes, cut into 1/4-inch slices
  • 3/4 (cup) chopped onion
  • 6 (slice) bacon
  • 1 1/2 (teaspoon) minced garlic
  • 2 (cup) kale - washed, dried, and shredded
  • 2 (tablespoo chicken bouillon powder
  • 1 (quart) water
  • 1/3 (cup) heavy whipping cream

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