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Trout in Foil Recipe

Trout in Foil Recipe

Servings:
4

Ingredients:

  • 4 (8.0 ounce trout fillets
  • 2 (tablespoo olive oil
  • 3 (teaspoon) garlic salt
  • 2 (teaspoon) ground black pepper
  • 1 (whole) green bell peppers, cut into 1/4 inch st
  • 2 (whole) lemon, sliced

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