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Cedar Plank Grilled Salmon with Garlic, Lemon and Dill Recipe

Cedar Plank Grilled Salmon with Garlic, Lemon and Dill Recipe

Servings:
6

Ingredients:

  • 1 (3.0 pound whole fillet of salmon, skin on, scored
  • 6 (tablespoo extra-virgin olive oil
  • 4 garlic cloves, minced
  • 1/4 (cup) fresh dill, minced
  • 2 (teaspoon) salt
  • 1 (teaspoon) black pepper
  • 1 (teaspoon) lemon zest
  • 1 lemon, cut into wedges for garnish

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