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Pot And Cot Roast Recipe

Pot And Cot Roast Recipe



  • 5 lb Chuck Arm Pot Roast
  • 30 oz (1 Cn) Apricots *
  • 2 ts Instant Minced Onion
  • 1 ts Marjoram
  • 1 ts Basil
  • 1/4 ts Pepper
  • 1/3 c Cream or Cooking Sherry
  • 1 ts Salt

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