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Scottish Eggs Recipe

Scottish Eggs Recipe



  • 8 Hard cooked eggs, peeled, ro
  • 1/4 c All purpose flour
  • 1 1/2 lb Bulk pork sausage
  • 1 c Dry bread crumbs
  • 1/2 ts Ground sage
  • 1/4 ts Salt
  • 2 Eggs, beaten
  • Peanut oil for deep frying

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