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Spareribs And Sauerkraut Recipe

Spareribs And Sauerkraut Recipe



  • 32 oz Sauerkraut; canned (2 cans)
  • 3 lb Spareribs; country style
  • 2 ts Paprika
  • 6 Beef bouillon cubes
  • 1/2 ts Caraway seeds
  • 1/2 ts Pepper
  • 10 Bacon; slices,rolled inflour

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