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Taco Salad Recipe

Taco Salad Recipe

Servings:
2

Ingredients:

  • 1/2 lb Bulk Pork Sausage
  • 1/4 c Monterey Jack Cheese Shreds
  • 1/2 c Cherry Tomatoes, Halved
  • 1 Lge. Carrot, Shredded
  • 3 c Torn Lettuce
  • Dash Of Garlic Powder
  • 1 ts Chili Powder (Or To Taste)
  • 1 1/2 ts Unbleached Flour
  • 2 tb Canned Chili Peppers,Chopped
  • 1/2 c Tomato Sauce
  • 2 tb Chopped Onion
  • 1/4 c Coarsely Crushed Taco Chips

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