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Veal Cutlets With Cherry Sauce Recipe

Veal Cutlets With Cherry Sauce Recipe



  • 4 Veal cutlets; lean *
  • 1 tb Vegetable oil
  • 1/2 ts Salt
  • 1/8 ts Pepper; white
  • 1/4 c Red wine
  • 2 tb Evaporated milk
  • 16 oz Cherries;tart, canned, drain
  • --------- GARNISH ---------
  • Parsley

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