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Mawmenye (Lentils and Beef Stew) Recipe

Mawmenye (Lentils and Beef Stew) Recipe

Servings:
6

Ingredients:

  • 2 (tablespoo butter
  • 1 1/4 (pound) lean beef stew meat, cut into 1-inch cub
  • 1/4 (teaspoon) pepper
  • 1/2 (teaspoon) salt
  • 1 (cup) chicken broth
  • 1 (cup) dry lentils
  • 4 (cup) beef broth
  • 1 (cup) turnip, diced
  • 1/4 (teaspoon) ground cinnamon
  • 1/4 (teaspoon) ground nutmeg
  • 1/4 (teaspoon) salt
  • 1/2 (teaspoon) dried basil
  • 1 (cup) raisins
  • 3/4 (cup) dried figs, chopped

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