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Crab Meat Bacon Rolls Recipe

Crab Meat Bacon Rolls Recipe



  • 1/4 c Tomato juice
  • 1 ds Pepper
  • 1/4 ts Worcestershire sauce
  • 1/4 ts Salt
  • 1 tb Lemon juice
  • 1 tb Chopped parsley
  • 1/2 c Dry fine bread crumbs
  • meat drained and flaked
  • 1 6.5-7.5 oz can (1 c) crab
  • 1 Egg well beaten
  • 9 sl Bacon cut in half

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