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Salmon Bisque for Two Recipe

Salmon Bisque for Two Recipe



  • 1 (tablespoo butter
  • 1 (tablespoo chopped yellow onion
  • 1 (tablespoo all-purpose flour
  • 1/2 (teaspoon) chicken bouillon granules
  • 1/2 (pound) salmon fillet, finely chopped
  • 3/4 (cup) half-and-half cream, divided
  • 1/4 (teaspoon) dill weed
  • 1/8 (teaspoon) white pepper
  • 1/8 (teaspoon) paprika
  • 2 (tablespoo port wine
  • 1/8 (ounce) salt to taste

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