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Roasted Beet, Peach and Goat Cheese Salad Recipe

Roasted Beet, Peach and Goat Cheese Salad Recipe

Servings:
2

Ingredients:

  • 2 beets, scrubbed
  • 1 (bunch) mache (lamb's lettuce), rinsed and dried
  • 1 (bunch) arugula, rinsed and dried
  • 2 fresh peaches - peeled, pitted and slice
  • 2 shallots, chopped
  • 1/4 (cup) pistachio nuts, chopped
  • 4 (ounce) goat cheese, crumbled
  • 1/4 (cup) walnut oil
  • 2 (tablespoo balsamic vinegar
  • 1/8 (ounce) salt and pepper, to taste

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