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Dijon Crusted Halibut Recipe

Dijon Crusted Halibut Recipe

Servings:
4

Ingredients:

  • 1 (tablespoo Dijon mustard
  • 1/2 (tablespoo prepared horseradish
  • 1 (tablespoo fresh lemon juice
  • 1/2 (cup) dry bread crumbs, divided
  • 2 (tablespoo grated Parmesan cheese, divided
  • 4 (4.0 ounce halibut
  • 2 (tablespoo unsalted butter, melted

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