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Scallion Bread Sticks Recipe

Scallion Bread Sticks Recipe



  • 1 tb Active dry yeast
  • Pinch of salt for the glaze
  • Tablespoon water and a
  • 1 Egg lightly beaten with 1
  • Baking sheet
  • Cornmeal to sprinkle on the
  • 1/4 c Minced fresh scallions
  • 3/4 c Water
  • 1/4 c Olive oil
  • 2 c All-purpose flour
  • 1/4 c Warm water
  • 2 ts Sugar
  • Coarse salt for the tops

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