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Pan-Seared Halibut with Black Bean Sauce Recipe

Pan-Seared Halibut with Black Bean Sauce Recipe

Servings:
4

Ingredients:

  • 2 (tablespoo black bean and garlic sauce
  • 1 (tablespoo rice vinegar
  • 1 (teaspoon) plus 1/4 cup cornstarch
  • 1/2 (cup) water
  • 4 (6 ounce f skinless halibut, 1 inch thick
  • 2 (tablespoo vegetable oil
  • 1 (2 inch th piece fresh ginger, peeled and cut into
  • 4 (medium) scallions, white parts minced, green par
  • 2 (tablespoo chopped fresh cilantro

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