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Baked Indian Pudding Recipe

Baked Indian Pudding Recipe



  • 1/2 c Yellow Cornmeal
  • 4 c Hot Milk
  • 1/2 c Maple Or Maple Flavor Syrup
  • 1/4 c Light Molasses
  • 2 Eggs, Slightly Beaten
  • 2 tb Butter Or Margarine, Melted
  • 1/3 c Brown Sugar, Packed
  • 1 ts Salt
  • 1/4 ts Cinnamon
  • 3/4 ts Ginger
  • 1/2 c Cold Milk

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