Banana-Coconut Bake (akwadu) Recipe
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Directions:
Heat oven to 375F.Cut bananas crosswise into halves.
Cut each half lengthwise into halves and arrange in greased 9-inch pie plate.
Dot with margarine and drizzle with orange and lemon juices.
Sprinkle with brown sugar and coconut.
Bake until coconut is golden, 8 to 10 minutes.