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Sea Bass Fillets with Crawfish and Crab Sauce Recipe

Sea Bass Fillets with Crawfish and Crab Sauce Recipe

Servings:
4

Ingredients:

  • 4 (4.0 ounce sea bass
  • 1/8 (oz) Kosher salt, to taste
  • 1/2 (cup) butter
  • 3 (tablespoo olive oil
  • 1 shallots, minced
  • 1/2 (teaspoon) minced garlic
  • 3 (tablespoo chopped fresh parsley
  • 3 (tablespoo all-purpose flour
  • 1 (cup) half-and-half
  • 1/8 (oz) white pepper, to taste
  • 1 (16.0 ounc frozen cooked crawfish tails, thawed
  • 1 lump crabmeat
  • 1/8 (oz) ground black pepper, to taste

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