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Chicken Pie With Biscuit Crust Recipe

Chicken Pie With Biscuit Crust Recipe

Servings:
4

Ingredients:

  • Filling:
  • 1 1/2 ts Baking powder
  • 1/2 ts Baking soda
  • 1/2 ts Salt
  • 2 tb Unsalted butter, cut into bi
  • 2 tb Shortening, cut into bits
  • 1/3 c Cheddar cheese, grated
  • 1 Lg Egg
  • 1/3 c Buttermilk
  • Egg wash:
  • 1 Lg Egg yolk
  • 1 1/3 c Flour
  • Biscuit crust:
  • 1/2 c Fresh parsley, minced
  • 4 c Chicken broth
  • 3 Carrots, in 1/4-inch slices
  • 3/4 lb Red potatoes, in 1/2-inch di
  • 2 Celery, in 1/2-inch slices
  • 2 1/2 c Cooked chicken, cubed
  • 1 Onion, chopped
  • 6 tb Unsalted butter
  • 6 tb Flour
  • 1/4 ts Thyme
  • 1/4 ts Nutmeg
  • 1 tb Milk

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